Yamamoto Nutrition
Yamamoto Nutrition Vitalyn Powder 2000g
Yamamoto Nutrition Vitalyn Powder 2000g
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Yamamoto Nutrition Vitalyn Powder 2000g
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OVERVIEW
- 100% Vitargo® from waxy maize starch
- High molecular weight carbohydrate
- Rapid gastric emptying and absorption
- Supports muscle glycogen recovery
- Ideal for endurance sports and intense workouts
DESCRIPTION
Yamamoto Nutrition Vitalyn Powder is a powder supplement made exclusively from Vitargo®, a high molecular weight complex carbohydrate derived from waxy maize starch. Thanks to its unique structure, very different from simple sugars and maltodextrins, it is rapidly absorbed without weighing down digestion, ensuring an effective and constant energy release. The patented Vitargo® system, developed by the Karolinska Institute, stands out for its high molecular weight and low osmolarity, characteristics that promote rapid gastric emptying and efficient carbohydrate transport to the muscles. This makes Yamamoto Nutrition Vitalyn Powder ideal for recovering glycogen reserves after intense and prolonged workouts, contributing to the restoration of normal muscle function.
Yamamoto Nutrition Vitalyn Powder is particularly suitable for athletes who need rapid energy recovery and a targeted nutritional strategy to sustain repeated performance over time.
HOW TO USE
Add one serving (75g) to 500ml of water and mix it with the help of a shaker. Take within the first 4 hours and no later than 6 hours after intense and prolonged exercise.
Ingredients and nutritional values | Vitalyn POWDER Vitargo 2000 g
INGREDIENTS
amylopectin from waxy maize starch (Vitargo®).
Warnings:
Food supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily doses. The product is intended for adults only. Do not use during pregnancy.
DOSES AND QUANTITY
Quantity: | 2000 g |
Dose: | 75 g |
Servings per pack: | 27 |
NUTRITIONAL DETAILS
| Per serving (75 g - 5 scoops) | |
Energy | 1186 kJ / 278 kcal |
Fats | 0 g |
of which saturated fatty acids | 0 g |
Carbohydrates | 70 g |
of which sugars | 0 g |
Fibre | 0 g |
Proteins | 0 g |
Salt | 0 g |
