Yamamoto Nutrition Ultra Egg Protein 700g

OVERVIEW

• 1 00% protein from egg white
• Sugar-free and almost fat-free
  
• Ideal for lactose intolerants
  
• Rich in essential amino acids and L-Leucine
  
• Supports muscle growth and recovery
• With vitamin B6 for protein metabolism

DESCRIPTION

Ultra Egg Protein by Yamamoto Nutrition is a protein powder obtained exclusively from egg white, sugar-free and almost completely fat-free. Ideal for muscle recovery and maintaining lean mass, it is particularly suitable for those who are lactose intolerant or looking for an alternative to classic whey.

Thanks to its complete profile of essential amino acids, it effectively supports protein synthesis and helps improve strength, resistance and muscle growth. The presence of leucine, among the most active amino acids, stimulates anabolic processes and helps reduce DOMS (post-workout soreness), improving the quality of recovery. The product is enriched with vitamin B6, essential for correct protein metabolism and the assimilation of amino acids. Ultra Egg Protein can be taken during the day or at strategic moments such as pre- and post-workout, possibly combined with other supplements to optimize its effects.

HOW TO USE

Add one serving (30g) to 250-300ml of water and mix using a shaker.

NOTES AND WARNINGS

For minors, pregnant or nursing women, if you have known or suspected medical conditions, or are taking any prescription or over-the-counter medications, check with a qualified healthcare practitioner before using this product.

Consumption of the product does not replace a varied, balanced diet and a healthy lifestyle.

Store this product in a cool, dry place, away from children.

Do not exceed the recommended daily dose.

NUTRITIONAL TABLE

*Nutritional values ​​may vary based on taste*

INGREDIENTS

EGG white protein , cocoa powder, flavouring, sweetener: sucralose, vitamin B6 (pyridoxine HCl).

ALLERGENS

Read ingredients in bold.